Dear Readers, I have been super busy--and hope life slows down soon! How about you? God bless you and keep you--and bring you peace. Now, let's introduce a new-to-me author, Paula Parker, who lives in one of my favorite cities! Introduce yourself—name, where you’re from, and something people notice when they meet you?   Hi. I am Paula Parker. I am a native-born Texan living in the Nashville, Tennessee area. I wasn’t sure how to answer the question about something people notic

If Georgia Vidalia onions aren't available, use sweet yellow onions for this pie. And if you just happen to find that your green onions are spoiled, switch in some diced red bell pepper for color. This worked great for Fellowship food, but would also be delicious as a side dish. Vidalia Pie Ingredients: 3 tablespoons unsalted butter 2 large Vidalia onions (about 1 1/2 pounds), halved lengthwise, then each half thinly sliced (about 4 1/2 cups) 8 large scallions, trimmed and th

Dear Readers, this author wanted to get ahead and created her own format--and I love it! I sometimes get so busy that I don't send the questions until close to the date. So, I appreciate all the help I can get! Hope everyone is well and please join me in welcoming return author, Julie. Julie Arduini writes small-town romances featuring Christian surrender themes and chocolate mentions. She’s the author of the series SURRENDERING HEARTS ( Anchored Hearts , Repairing Hearts , +